Find your PERFECT evoo
This section provides a structured comparison of features and prices to help BUYERS choose the best option for their needs.
By variety
I primarily seek out and select single-varietal products for several reasons:
ETHICAL—safeguarding biodiversity
PRACTICAL—single-varietals possess fairly distinct sensory profiles, allowing customers to identify and enjoy their preferred flavor notes
MARKETING—single-varietals have stories to tell, some of which are unique
PERANZANA
CORATINA
PICUAL
OGLIAROLA
MORAIOLO
By producer
From renowned, large-scale producers to small, lesser-known ones. Here you can choose your new go-to producer—selected not only for the quality of their products but also for their history and charm.
Miceli&Sensat
Almazara de la Subbetica
Torrerivera
Oro di Rufolo
Olea Prilis
By taste
Products grouped by macro-regions, highlighting predominant aromas and flavors.
green ≥ ripe
ripe ≥ green
cut grass + fruit
olive leaves + artichoke
olive leaves + green almond
cut grass + tomato leaves